Wood Oven by Röshults. Fire as origin.

Nov, 2025 • 1 Min. Read — General

Röshults’ Wood Oven reinterprets the essence of fire through a contemporary lens. Conceived as the centerpiece of the outdoor kitchen, this wood-fired oven combines craftsmanship, formal purity, and a sensory experience that brings cooking back to its most primal state: gathering around the flame.

Crafted in stainless steel and available with either a teak or metal base, the Wood Oven balances robustness and elegance. Every line responds to the pursuit of proportion and coherence that defines the Röshults universe: Scandinavian design brought outdoors, where aesthetics and functionality merge into a single material expression.

Design shaped by fire.

With the Wood Oven, you don’t just cook, you create atmosphere. Its presence transforms the outdoors into a space for connection, contemplation, and slow enjoyment. Whether baking pizza, bread, or any artisanal dish, it becomes an everyday pleasure in which fire becomes a shared language.

Designed by the Swedish duo Broberg & Ridderstråle, every detail reflects the rational elegance that characterizes their work. Their vision blends the sobriety of Nordic design with a sensibility that understands fire not merely as a tool, but as an experience.

Röshults: elegance outdoors.

Röshults has elevated outdoor cooking to a new category: architectural design. Their pieces, conceived to withstand time and weather, bring the values of contemporary interior design to the open air.

The Wood Oven is a perfect example of this philosophy: functional beauty and noble materials. An invitation to live outdoors with the same sophistication, calm, and warmth as a thoughtfully designed interior.

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Thanks

This website is dedicated to all those people who, in one way or another, have helped this project/dream/desire to begin and take shape.

Special thanks to my wife and my parents for supporting me, to Cristina Escarrà and Alfonso Pérez Rosales for generously sharing with me their experience as agents, to those clients who, in one way or another, have given me wise advice, to the brands that have placed their trust in me, and to Gonzalo, my godfather, who, with his always generous help, and guiding me throughout this process, is largely to blame for the fact that I can boast of being an “entrepreneur”.

Thanks also to Nuria, Rafa and Guillermo, who, to help me in the hard beginnings of any entrepreneurial activity, have opened the doors of their home, let me share with them a bit of their personal lives when I pass through their cities of residence, and give me free accommodation.

Thanks to all!